Ensalada de Rúcula, Remolacha y Queso Azul
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Ensalada de Rúcula, Remolacha y Queso Azul. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Ensalada de Rúcula, Remolacha y Queso Azul is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. They are nice and they look wonderful. Ensalada de Rúcula, Remolacha y Queso Azul is something that I have loved my whole life.
Many things affect the quality of taste from Ensalada de Rúcula, Remolacha y Queso Azul, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de Rúcula, Remolacha y Queso Azul delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Ensalada de Rúcula, Remolacha y Queso Azul estimated approx 15 min.
To begin with this recipe, we must first prepare a few components. You can cook Ensalada de Rúcula, Remolacha y Queso Azul using 10 ingredients and 4 steps. Here is how you cook that.
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Ingredients and spices that need to be Get to make Ensalada de Rúcula, Remolacha y Queso Azul:
- Rúcula
- Espinacas frescas
- Col roja
- Remolacha
- Queso azul
- Semillas de calabaza
- Huevo cocido
- Sal marina
- Vinagre balsàmico
- Aceite oliva virgen extra
Instructions to make to make Ensalada de Rúcula, Remolacha y Queso Azul
- Las cantidades para esta ensalada son al gusto. Si no eres amante del queso azul puedes sustituirlo por queso feta o queso fresco de cabra.
- Comenzamos tostando las semillas de calabaza en una sartén durante unos 5 min. Reservamos.
- Lavamos la rúcula, espinacas y la col roja (ésta ultima, se pica muy fina), y ponemos todo esto como base de la ensalada.
- A continuación, el huevo cocido, las semillas reservadas, la remolacha (en conserva) picada en trozos, el queso azul desmenuzado, un poco de sal fina y aliñamos con el vinagre y el aceite. Listo!! Que les aproveche.
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So that's going to wrap it up for this exceptional food Recipe of Favorite Ensalada de Rúcula, Remolacha y Queso Azul. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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