Bizcocho de frutos secos y semillas

Hey everyone, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Bizcocho de frutos secos y semillas. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Bizcocho de frutos secos y semillas is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Bizcocho de frutos secos y semillas is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Bizcocho de frutos secos y semillas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bizcocho de frutos secos y semillas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bizcocho de frutos secos y semillas is 8/10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bizcocho de frutos secos y semillas estimated approx 55 minutos.

To get started with this recipe, we must first prepare a few components. You can cook Bizcocho de frutos secos y semillas using 11 ingredients and 4 steps. Here is how you cook that.

Suelo preparar algún bizcocho, pastel o galletas para la hora del té.
En general son recetas caseras que heredé de mi madre o de viejos recetarios de me abuela.

De uno de estos viejos cuadernos familiares rescaté este bizcocho, que con algunas pequeñas modificaciones, que llenó mi cocina con el dulce aroma de la repostería de mi infancia.

Un dulce realmente exquisito!

Ingredients and spices that need to be Prepare to make Bizcocho de frutos secos y semillas:

1. 100 grs harina común
2. 75 grs harina leudante
3. 125 de mantequilla
4. 125 ml leche
5. 250 grs azúcar
6. 3 huevos
7. 1 naranja, ralladura
8. 1 pizca bicarbonato
9. 6 cucharadas frutos secos y semillas: nueces, nueces pecanas, macadamias, semillas de girasol y de calabaza
10. Azúcar glas
11. Para la cubertura se necesitan 4 cucharadas de frutos secos y semillas

Instructions to make to make Bizcocho de frutos secos y semillas

1. Mezc. lar la mantequilla, la ralladura y el azúcar. Batir con varillas eléctricas hasta tener una crema esponjosa. Añadir huevos 1 a 1 batiendo bien después de cada adición.
2. Tamizar la harina y el bicarbonato y añadir por cucharadas a la mezcla anterior alternando con la leche y los frutos secos pasados por harina para que no se hunden al incorporar a la masa.
3. Verter la mezcla en un molde forrado con papel de hornear y poner encima los frutos secos de la cobertura. Llevar a horno precalentado a 180ºC durante 30´. Pasado ese tiempo retirar del horno y tapar bien con papel de aluminio. Volver al horno durante 45´.
4. Enfriar el bizcocho sobre una rejilla y servir espolvoreado con azúcar glas. Realmente delicioso!!!

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So that is going to wrap it up for this special food Steps to Prepare Ultimate Bizcocho de frutos secos y semillas. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!