Andai kamby (Calabaza con leche)

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Andai kamby (Calabaza con leche). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Andai kamby (Calabaza con leche) is one of the most favored of current trending foods in the world. It is easy, it's fast, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Andai kamby (Calabaza con leche) is something which I've loved my entire life.

Many things affect the quality of taste from Andai kamby (Calabaza con leche), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Andai kamby (Calabaza con leche) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Andai kamby (Calabaza con leche) is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Andai kamby (Calabaza con leche) estimated approx 1hora.

To begin with this recipe, we must first prepare a few components. You can have Andai kamby (Calabaza con leche) using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Andai kamby (Calabaza con leche):

1. 1 calabaza
2. Azúcar 3 tazas depende de cada gusto
3. 500 ml Agua
4. Vainilla a gusto
5. Leche fría

Instructions to make to make Andai kamby (Calabaza con leche)

1. Pelar la calabaza
2. Dejar hervir 1 hora o hasta que se ablande agregar el azúcar y la vainilla
3. Dejar enfriar y agregar la leche cada que se va consumir
   Mantener refrigerado

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So that's going to wrap it up with this special food Recipe of Ultimate Andai kamby (Calabaza con leche). Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!