Calabaza Rellena

Hey everyone, it is John, welcome to our recipe site. Today, we're going to make a distinctive dish, Calabaza Rellena. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Calabaza Rellena is one of the most favored of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They're nice and they look fantastic. Calabaza Rellena is something which I have loved my whole life.

Many things affect the quality of taste from Calabaza Rellena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza Rellena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabaza Rellena is 2 mitades. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can cook Calabaza Rellena using 9 ingredients and 6 steps. Here is how you cook that.

#mirecetario

Ingredients and spices that need to be Prepare to make Calabaza Rellena:

1. 1 calabaza mediana
2. 1 cebolla chica
3. Cebollita de verdeo
4. Arroz (hervimos 3 cdas, es 1 porción aprox)
5. 2 huevos
6. 5 cdas Queso rallado
7. C/N Queso cremoso
8. Sal, pimienta a gusto
9. Aceite y especias (Romero, tomillo, orégano, nuez moscada)

Steps to make to make Calabaza Rellena

1. Partimos la calabaza por la mitad, quitamos las semillas y la cocinamos con un poco de aceite de oliva, pimienta, sal y Romero. Podemos hacerla al horno o como nos guste, yo la hice en una sartén tipo horno.
2. Mientras se hace la calabaza hervimos 3 cucharadas de arroz o si nos quedó de otra preparación lo utilizamos. También hervimos los huevos. Una vez cocidas las mitades, quitamos el centro de toda la calabaza, dejando un borde para que no se desarme después. Haremos un puré con el centro de la calabaza. Salpimentamos las mitades.
3. Picamos bien finita la cebolla y la salteamos con un poco de aceite de oliva, agregamos la cebollita verdeo, tomillo y las especias que nos gusten y dejamos hasta que esté transparente la cebolla.
4. Ahora mezclamos todo: el puré de calabaza, el arroz, las cebollitas, los huevos picados, salpimentamos, agregamos nuez moscada y queso rallado.
5. Rellenamos las mitades de calabaza con la mezcla anterior, colocamos el queso cremoso y orégano. Lo llevamos al horno unos 15 minutos
6. La podemos acompañar con alguna ensalada que nos guste. A disfrutarla 😊

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So that is going to wrap it up for this special food Recipe of Quick Calabaza Rellena. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!