Tarta de verdura y ricotta con masa de calabaza 🎃

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Tarta de verdura y ricotta con masa de calabaza 🎃. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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As for the number of servings that can be served to make Tarta de verdura y ricotta con masa de calabaza 🎃 is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Tarta de verdura y ricotta con masa de calabaza 🎃 using 14 ingredients and 4 steps. Here is how you cook that.

Es una fiesta!

Ingredients and spices that need to be Get to make Tarta de verdura y ricotta con masa de calabaza 🎃:

1. Masa de calabaza
2. 1/2 coreanito
3. 2 huevos
4. Relleno
5. 250 gr ricotta descremada
6. 1/2 atado espinaca
7. 1/2 lata choclo en grano
8. 1 zanahoria
9. 1/2 morrón rojo
10. 1 cebolla
11. 1 huevo
12. Sal
13. Opcional
14. Queso en hebras

Steps to make to make Tarta de verdura y ricotta con masa de calabaza 🎃

1. Corta el coreanito en rodajas finas de aproximadamente 1 dedo de grosor y hornearlas hasta que estén bien doradas para que tomen ese gusto dulce e intenso. Formar un puré y agregar 2 huevos.
2. Poner aceite sobre una fuente de horno y esparcir la mezcla de calabaza y huevo suavemente con una cuchara. Hornear por 15 minutos (dependiendo del horno) a temperatura media hasta que la calabaza tome un toque más seco.
3. Para el relleno saltear la cebolla, luego agregar el morrón y más tarde la espinaca. Apagar la hornalla y sumar la zanahoria rallada y el choclo. Pasar las verduras a un bowl y agregar ricotta, el huevo y sal. Agregar queso en hebras por encima es una buena opción para los amantes del queso, pero no es fundamental en esta receta.
4. Sacar la masa del horno y esparcir el relleno sobre esta. Hornear por 30 minutos más o menos hasta que el huevo esté cocido.

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