Calabaza con queso al horno

Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Calabaza con queso al horno. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Calabaza con queso al horno is one of the most popular of current trending foods in the world. It's easy, it is quick, it tastes yummy. It is appreciated by millions daily. Calabaza con queso al horno is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Calabaza con queso al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza con queso al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Calabaza con queso al horno using 4 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Calabaza con queso al horno:

1. 500 g Calabaza
2. 200 g Queso Fresco
3. Sal
4. Aceite

Instructions to make to make Calabaza con queso al horno

1. Pelar la calabaza y cortarla en rodajas. poner un poco de aceite en una asadera y llevarlo a un Horno medio durante 15 minutos, luego darlos vuelta y dejarlos otros 15 minutos más para que se cocine y se dore a gusto
2. Una vez cocinda le ponemos un poco de queso fresco por arriba y lo volvemos a llevar al horno para que se derrita el queso.
   Y a Comer!!!

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So that is going to wrap this up with this special food Recipe of Favorite Calabaza con queso al horno. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!