Pay de calabaza

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Pay de calabaza. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Pay de calabaza is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it's quick, it tastes delicious. Pay de calabaza is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Pay de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pay de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pay de calabaza is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can have Pay de calabaza using 9 ingredients and 3 steps. Here is how you cook that.

#calendario

Ingredients and spices that need to be Make ready to make Pay de calabaza:

1. 1 base para pay (ver en los pasos)
2. 2 huevos grandes
3. 3/4 tazas azúcar
4. 450 grs puré de calabaza, o una lata de puré de calabaza
5. 1 lata leche evaporada
6. 1/2 cucharadita sal
7. 1/2 cucharadita jengibre en polvo
8. 1/4 cucharadita clavo molido
9. 1 cucharadita canela molida

Steps to make to make Pay de calabaza

1. Hacer una medida de masa (https://cookpad.com/mx/recetas/11168635). Forrar un molde de pay de nueve pulgadas y hornear en blanco sin que dore, reservar.
2. Batir los huevos ligeramente, agregar el resto de los ingredientes y mezclar bien a que sea una mezcla homogénea.
3. Volcar sobre la base fría y llevar a un horno precalentado a 180º C por 45 o 60 minutos, o hasta que un cuchillo en el centro salga limpio. Dejar enfriar y servir solo, con crema o helado.

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So that's going to wrap it up for this special food Easiest Way to Prepare Favorite Pay de calabaza. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!