Calabaza rellena al horno

Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Calabaza rellena al horno. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Calabaza rellena al horno is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It's easy, it is fast, it tastes delicious. They're nice and they look fantastic. Calabaza rellena al horno is something that I have loved my whole life.

Many things affect the quality of taste from Calabaza rellena al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza rellena al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabaza rellena al horno is para 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Calabaza rellena al horno estimated approx 40 minutos.

To get started with this recipe, we must prepare a few ingredients. You can have Calabaza rellena al horno using 10 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Calabaza rellena al horno:

1. 1/2 calabaza
2. 300 grs carne molida
3. 1/2 cebolla
4. 1/2 morrón
5. 1 huevo
6. Queso cremoso
7. Sal
8. Orégano
9. Albahaca fresca
10. Aceite de oliva

Steps to make to make Calabaza rellena al horno

1. Limpiar bien la media calabaza. Tirarle un poquito de aceite por encima, sal, orégano y albahaca deshidratada. Llevarla a horno máximo en una asadera previamente aceitada.
2. Relleno: saltear con un poquito de aceite el morrón y la cebolla cortados en cubitos chiquitos. Agregar la carne, salar y condimentar a gusto. Cuando ya esté doradita, romper un huevo y mezclar con el relleno hasta que se cocine bien. Podés agregarle perejil si gusta.
3. Cuando tengamos la calabaza lista, ponerle una capa del relleno, queso cremoso- yo elegí ponerle tomatitos cherry a la mitad y albahaca fresca- luego repetir con la siguiente capa. Llevar al horno 15 minutos más y luego servir. 💥💣

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So that's going to wrap this up with this special food Recipe of Speedy Calabaza rellena al horno. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!