Calabaza rellena

Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to make a distinctive dish, Calabaza rellena. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Calabaza rellena is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. Calabaza rellena is something which I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Calabaza rellena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza rellena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabaza rellena is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can cook Calabaza rellena using 4 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Calabaza rellena:

1. 1 Calabaza
2. 3 fetas Jamón
3. 50 grs Queso cremoso
4. 25 grs Queso azul

Instructions to make to make Calabaza rellena

1. Cortar la calabaza y dejar el centro vacío, hervir hasta que esté cocinada
2. Cortar el jamón en fetas en pequeños trozos, mezclar con el queso y el queso azul. Luego poner el horno a 180 grados por 10 minutos
3. Dejar reposar y servir

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So that is going to wrap this up with this special food Recipe of Quick Calabaza rellena. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!