Milanesas de calabaza
Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to make a distinctive dish, Milanesas de calabaza. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Milanesas de calabaza is one of the most favored of current trending meals on earth. It's simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. Milanesas de calabaza is something that I've loved my whole life.
Many things affect the quality of taste from Milanesas de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milanesas de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Milanesas de calabaza using 6 ingredients and 5 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Milanesas de calabaza:
- 1 calabaza
- 2 huevos
- c/n pan rallado
- c/n avena
- c/n cereales sin azúcar
- c/n sal y condimentos
Instructions to make to make Milanesas de calabaza
- Comenzamos cortando la calabaza en rodajas, el groso de la rodaja va a gusto, yo las corté en un punto medio.
- Vamos a batir dos huevos, salpimentar y ponerle orégano, a todo eso lo revolvemos.
- Por otro lado en un bol trituramos cereales sin azúcar, ponemos avena y agregamos el pan rallado, yo le agregué semillas, orégano y ají al rebozado.
- Pasamos las rodajas por huevo y luego por el rebozado, llevamos a una placa aceitada.
- Cocinamos a fuego medio, horno previamente calentado, el tiempo de cocción varía según el grosor de las rodajas.
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So that is going to wrap this up with this special food Recipe of Quick Milanesas de calabaza. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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