Hamburguesas de calabaza
Hey everyone, it is Brad, welcome to our recipe site. Today, we're going to make a special dish, Hamburguesas de calabaza. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Hamburguesas de calabaza is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It's simple, it is quick, it tastes delicious. Hamburguesas de calabaza is something that I've loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Hamburguesas de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesas de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Hamburguesas de calabaza using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Hamburguesas de calabaza:
- 5 rodajas gruesas de calabaza
- 1 cebolla
- 1 ajo
- 100 gr. pan rallado
- 100 gr. avena
- Queso rallado
- 1 huevo
Steps to make to make Hamburguesas de calabaza
- Hacer un puré de calabaza (sin cáscara) y dejar enfriar
- Saltear la cebolla picada y el ajo
- En un bowl mezclar todo e incorporar los demás ingredientes (huevo crudo, queso, pan rallado, avena) y salpimentar
- Formar bollitos y aplastarlos (yo lo hice con cuchara grande) en una asadera con rocio vegetal. Llevar al horno
- Dorarlas de ambos lados y servir. Yo acompañé con ensalada de remolacha y huevo
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So that's going to wrap it up with this special food Simple Way to Prepare Award-winning Hamburguesas de calabaza. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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