Cheesecake de calabaza fácil y sin horno

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Cheesecake de calabaza fácil y sin horno
. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Cheesecake de calabaza fácil y sin horno
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesecake de calabaza fácil y sin horno
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cheesecake de calabaza fácil y sin horno
is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cheesecake de calabaza fácil y sin horno
estimated approx 75 minutos.

To begin with this recipe, we must first prepare a few components. You can have Cheesecake de calabaza fácil y sin horno
using 10 ingredients and 4 steps. Here is how you can achieve it.

Es una receta tradicional estadounidense casera, muy rica, sin complicaciones, sin horno y deliciosa, espero os agrade.

Ingredients and spices that need to be Take to make Cheesecake de calabaza fácil y sin horno
:

1. 450 gms calabaza dulce cocida concentrada ( puede ser de bote pero sin líquido)
2. ¼ Tz azúcar moreno
3. ½ Tz azúcar blanco
4. 1 Cda canela molida
5. ½ cdta Clavos de olor molidos
6. ½ cdta Nuezmoscada molida
7. ½ cdta Jengibre molido
8. 1 Terrina de queso crema (yo usé Philadelphia)
9. 250 gms nata dulce montada
10. 1 Costra de galletas de canela almendradas ( *ver en mi recetario)

Steps to make to make Cheesecake de calabaza fácil y sin horno

1. Batir la terrina de queso crema, la calabaza, azúcar y las especias a velocidad media hasta que todo quede muy bien incorporado. Cuidadosamente incorporar la nata montada hasta que quede una mezcla uniforme y suave.
2. Verter con cuchara partiendo del centro sobre el molde previamente preprarado con la costra de las galleta de canela almendrada.
3. Meter a la nevera toda la noche o por un mínimo de 3½ horas o hasta que al meter el cuchillo o la espátula al centro de la misma mantenga su firmeza.
4. ¡Que Aproveche!

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So that's going to wrap it up for this special food Recipe of Perfect Cheesecake de calabaza fácil y sin horno
. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!