Tacos de pavo a mi manera

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Tacos de pavo a mi manera. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Tacos de pavo a mi manera is one of the most well liked of recent trending foods on earth. It's simple, it's quick, it tastes yummy. It is appreciated by millions daily. Tacos de pavo a mi manera is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Tacos de pavo a mi manera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tacos de pavo a mi manera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Tacos de pavo a mi manera using 6 ingredients and 4 steps. Here is how you cook that.

Podéis acompañarlo con Quinoa, arroz, puré de patata....

Ingredients and spices that need to be Get to make Tacos de pavo a mi manera:

1. Pechuga de pavo
2. Calabaza
3. Cebolla
4. Tomate frito
5. Al gusto sal
6. Al gusto pimienta

Steps to make to make Tacos de pavo a mi manera

1. Marcamos un chin el pavo con aceite
2. Añadimos la cebolla
3. Añadimos la calabaza (yo compré esra en taquitos en carrefour para la crema de calabaza y almendras y me salió muy buena). Salpimentamos y dejamos que se dore la calabaza y vaya haciéndose el pavo.
4. Añadimos el tomate frito, el azúcar y dejamos cocer todo unos 5/7 min. Emplatamos y listo.

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Ultimate Tacos de pavo a mi manera. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!