Budín de calabaza relleno

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Budín de calabaza relleno. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Budín de calabaza relleno is one of the most well liked of current trending foods in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. Budín de calabaza relleno is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Budín de calabaza relleno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Budín de calabaza relleno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Budín de calabaza relleno using 9 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Budín de calabaza relleno:

1. 150 harina integral
2. 50 gr harina de maíz
3. 150 cc caldo de verduras
4. 3 huevos
5. 50 cc aceite oliva
6. 1/2 cdita royal
7. sal
8. 200 gr calabaza rallada
9. condimentos a gusto

Instructions to make to make Budín de calabaza relleno

1. Mezclá bien todos los ingredientes. Colocá la mitad de la mezcla en un molde aceitado de budín.
2. Rellená a gusto (yo use un salteado de carne picada magra y acelga + queso port salut) y volcá el resto de la mezcla.
3. Horno medio por 30' / 35'. Cuando está firme, está listo.

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So that is going to wrap this up with this exceptional food Steps to Make Homemade Budín de calabaza relleno. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!