Sorrentinos de calabaza y queso

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, Sorrentinos de calabaza y queso. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Sorrentinos de calabaza y queso is one of the most popular of recent trending foods on earth. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. Sorrentinos de calabaza y queso is something which I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Sorrentinos de calabaza y queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sorrentinos de calabaza y queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sorrentinos de calabaza y queso is 3 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can have Sorrentinos de calabaza y queso using 7 ingredients and 6 steps. Here is how you can achieve it.

A la cuarentena... buen sabor😉

Ingredients and spices that need to be Get to make Sorrentinos de calabaza y queso:

1. 1/2 calabaza
2. Unas hojitas de albahaca picada
3. 1 cebollita de verdeo
4. 50 g queso rallado
5. 2-3 cucharaditas aceite para rehogar
6. Sal pimienta orégano perejil y ajo
7. Rodaja queso cremoso cantidad necesaria

Steps to make to make Sorrentinos de calabaza y queso

1. Poner en una sartén antiadherente una cucharadita de aceite y agregar las calabazas cortadas en trozos hasta que se doren
2. Cuando se tornan tiernitas agregar la cebollita de verdeo rehogar un poco y retirar
3. Hacer un puré con la calabaza agregar los condimentos y los quesos mezclar bien y dejar enfriar
4. Preparar una masa con 500 gramos de harina 400 ML de agua hirviendo una cucharadita de sal y dos cucharaditas de aceite amasar y dejar enfriar
5. Estirar la masa finamente poner sobre el molde de sorrentinos y rellenar
6. Cocinar en agua hirviendo con sal hasta que suban a la superficie yo los acompañe con un tomatito salteado

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So that's going to wrap this up with this special food Easiest Way to Make Speedy Sorrentinos de calabaza y queso. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!