Cazuela de cerdo y calabaza

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Cazuela de cerdo y calabaza. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cazuela de cerdo y calabaza is one of the most well liked of current trending foods on earth. It is easy, it's fast, it tastes yummy. It's enjoyed by millions every day. Cazuela de cerdo y calabaza is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Cazuela de cerdo y calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cazuela de cerdo y calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cazuela de cerdo y calabaza is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can cook Cazuela de cerdo y calabaza using 11 ingredients and 6 steps. Here is how you cook that.

Una receta sencilla para el invierno.

Ingredients and spices that need to be Take to make Cazuela de cerdo y calabaza:

1. 1/2 kg carne de cerdo
2. 1 calabaza mediana
3. 1 zanahoria
4. 1 cebolla
5. 1 choclo
6. 2 varillas de verdeo
7. 1 morrón verde
8. 1 cucharada miel
9. Salsa de tomate (opcional)
10. Queso para gratinar
11. Aceite, sal, ají molido, pimentón

Instructions to make to make Cazuela de cerdo y calabaza

1. Cortar el cerdo en dados pequeños y rehogar en un poco de aceite hasta que esté cocido. Condimentar con ají molido, pimentón, sal y miel. Reservar.
2. Cortar la calabaza en cubos, la zanahoria en rodajas, desgranar el choclo y picar la cebolla, el verdeo y el morrón.
3. En una olla calentar un poco de aceite y colocar todos los vegetales.
4. Una vez cocidos los vegetales, incorporar el cerdo. Mezclar y poner en cuencos para horno.
5. Cubrir con queso y gratinar en horno.
6. Opcional agregar salsa de tomate casera antes del queso.

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So that's going to wrap this up for this exceptional food Recipe of Perfect Cazuela de cerdo y calabaza. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!