Sopa crema de calabaza y jengibre

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Sopa crema de calabaza y jengibre. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Sopa crema de calabaza y jengibre is one of the most favored of current trending meals in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. They are nice and they look wonderful. Sopa crema de calabaza y jengibre is something which I've loved my entire life.

Many things affect the quality of taste from Sopa crema de calabaza y jengibre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa crema de calabaza y jengibre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa crema de calabaza y jengibre is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can cook Sopa crema de calabaza y jengibre using 8 ingredients and 16 steps. Here is how you can achieve that.

#CocinamosConVerduras
Todo comenzó en el súper de descuentos de mi barrio , llego cartel grande calabaza $6,99 el kilo , miro los cupones de descuento y 30% en frutas y verduras , urgente voy hacia el sector de verdulería , y ahí estaba fue amor a primera vista , una calabaza brillante hermosa de 1,7 kg .
Ya en casa aprovechando que es la favorita de mi hija desde hace unos años jajajaja , antes no la podía ver ,ahí llegó la cuestión , como la preparó de una forma diferente ? , revisando el freezer encontré una raíz de jengibre , se prendió la lamparita de mi cabeza y salió esta riquisiiiiima sopa crema , espero que les guste !!!!
HU COCINERO

Ingredients and spices that need to be Make ready to make Sopa crema de calabaza y jengibre:

1. 1 kg calabaza
2. 750 g caldo claro o agua
3. 1 cm jengibre
4. 1 hoja laurel
5. 1 hoja puerro (lo verde)
6. Sal
7. Pimienta
8. 2 cucharadas crema

Instructions to make to make Sopa crema de calabaza y jengibre

1. Lavamos pelamos y cortamos la calabaza en cubos
2. Lavamos las semillas sacándole todo lo naranja
3. Las secamos con servilletas de papel
4. Las ponemos en una placa seca y las llevamos al horno
5. Cuando están tostadas y crocantes las sacamos y reservamos
6. Ponemos en una cacerola la calabaza
7. Le agregamos el puerro y el laurel
8. Luego sal y pimienta
9. Y el caldo claro o agua (recordar por kilo de calabaza 750 de caldo)
10. Ponemos al fuego hasta que la calabaza este tierna, luego sacamos del fuego y le agregamos el jengibre rallado
11. Mixeamos
12. Le agregamos la crema, volvemos a mixear y rectificamos sal y pimienta
13. Servimos, decoramos con las semillas tostadas y un poco de crema
14. Es deliciosa
15. Si les gusta más líquida agregar un poco más de caldo
16. Bon apetit

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